9″ Blueberry Rhubarb Pie


We made this pie a few years ago and it was extremely popular! We make a jam with rhubarb and combine it with blueberries to make this jammy and juicy pie.

(Serves 8)



Ingredients: Rhubarb, Blueberry, Granulated Sugar, Instant Tapioca, Unsalted Butter, Lemon Zest, Lemon Juice, Cinnamon, Salt, Turbinado Sugar, and Pie Dough (Edison Flour, Unsalted Butter, Buttermilk, Granulated Sugar, and Salt)